Our environmental footprint

Q: Our environmental footprint

An astonishing 400 million meals worth of edible food is wasted by supermarkets & manufacturers in the UK each year. We are on a mission to change this. At Mindful Chef, we operate a 0% food waste model. How do we achieve this? We go straight to the supplier and only order exactly what our customers need every week. Every ingredient is pre-portioned into the exact amount required for your meal so you won't end up throwing away any left over bags of veg at the end of the week. We believe this is the future of grocery shopping and are proud to be at the forefront of this revolution! To learn more about our environmental footprint and what we’re doing to reduce it further, you can read our carbon report from the end of 2022 here.